ServSafe Food Safety Manager TrainingThursday, May 26th, 8:30 AM to 4:00 PM
This 1 day certification class will prepare participants for a career in food services. Training held on from 8:30 to 4:00 with the option to test on the same day or the next morning. Any place of business that food is handled is required to have a certified food safety manager on staff, this gives people a great advantage when applying for jobs! To register, call the Training Coordinator at (612) 787-4068.